Whole cacao beans are a great choice for those looking for a wholesome snack rich in nutrients. Our Criollo Cacao Beans are carefully selected from the Criollo species, a unique variety native to Peru. Made with our unique fermentation and slow drying processes, we obtain a flavor and aroma like no other.
Discover a reliable and bulk criollo cocoa bean exporter, which is a great choice for a nutritious and wholesome snack. They are rich in nutrients and antioxidants, organically certified, and have a low fermentation for better taste and high nutritional value.
The fruit of the cocoa tree, the cocoa bean, is used to make cocoa powder. Growing in equatorial regions, the cacao tree yields cacao beans, which are used to make chocolate, among other things. It has eight minerals and is a good source of dietary fiber and proteins. The taste and flavor are unique.